One of the most versatile shrubs from Little Apple! The blood oranges come from Olsen Organics, who grow them on their organic farm in the foothills of the southern Sierra Nevada mountains. The Meyer lemons hail from a backyard tree just over the hill from their farm. Every spring it's positively loaded with sweet, juicy Meyers. The combination of the two fruits is sweet and tart and amazingly delicious.
Little Apple shrubs are a blend of our apple cider vinegar, the highest quality fruit, and a dash of sugar. Unlike commercial apple cider vinegars, we use only fresh, hand-picked fruit, not discards or windfalls. You can taste the difference!
- Use in cocktails, salads, marinades and more
- Apples grown locally in California
- Made just steps away from the orchard
- Aged in oak barrels for two years!
- Contains the live vinegar mother
How to use it: This shrub is so versatile and delicious as a sparkling citrus marinade, sparkling water flavor, or cocktail.
Packed in a glass bottle and finished with a cork—like a bottle of wine!
Ingredients: apple cider vinegar, organic evaporated cane juice, organic blood oranges, Meyer lemons.
375 ml. (12.7 oz.)
Made in United States of America