Specialty Vinegars

 Our champagne-dark balsamic vinegar is complex and rich.  It owes its depth of flavor to Solera Aged Dark balsamic Vinegar from Modena which is blended with sparkling white French Champagne vinegar.  With an acidity of 6%, it adds a...

A blend of tangy hibiscus and warming ginger make this shrub a perfect balance of tart, fruity, floral and a little spicy!  Our shrubs are a blend of our apple cider vinegar, the highest quality fruit, and a dash of sugar. Unlike commercial apple...

After many years of searching, we are happy to announce that we have located an amazing apple cider vinegar to carry in our shops from Little Apple Granola  located in Sebastopol, CA! There is nothing fast about how they make their apple cider vinegar on...

Say hello to your summer in a bottle! This shrub combines the refreshing flavor of Sunny Meyer lemon tree with blackberries from the Little Apple farm. Together they make for rich fruity flavors that refresh you on hot days and accompany you into summer...

One of the most versatile shrubs from Little Apple! The blood oranges come from Olsen Organics, who grow them on their organic farm in the foothills of the southern Sierra Nevada mountains. The Meyer lemons hail from a backyard tree just over the hill...

From Jerez, Spain and made in the traditional Solerasystem. Our Sherry Reserva 25 year aged vinegar,has a true sherry flavor that can only come from cask-aging. Slightly tart with a spicy finish.This fine Spanish vinegar is fabulous in...