Pasta

Rustichella d'Abruzzo Whole Wheat Penne Rigate is made from stone whole wheat ground semolina and pure spring water. With an high content of bran, this healthy pasta has a slightly nutty flavor and a wonderful bite. Penne Rigate are pointed tubes with...

Producer: Rustichella d'Abruzzo Region: Abruzzo Packaging: Bags Shape: Long Pasta A wide ribbon with ridges, this is the widest flat pasta made without the use of eggs. Enjoy with a hearty meat ragu or rich tomato...

Bucatini, coming from the word bucato meaning "pierced" in Italian, is a long spaghetti with a hole in the middle. It is a very famous shape from Rome to Sicily. Traditionally served with Amatriciana Tomato Sauce or con le...

Producer: Rustichella d'Abruzzo Region: Abruzzo Packaging: Bags Shape: Long Pasta Exceptional whole wheat pasta is a proud tradition for Rustichella d'Abruzzo. Made from 100% whole durum wheat semolina, this whole wheat spaghetti...

In response to changing culinary needs across the globe, pasta pioneer Rustichella d’Abruzzo has created a new, one-of-a-kind pasta made exclusively with organic, gluten-free, GMO-free brown rice flour. The result is subtle and delicious brown rice...

Producer: Rustichella d'Abruzzo Region: Abruzzo Packaging: Bags, Bulk Shape: Short Pasta One of Italy's most popular cuts, penne rigate has a wider tube than the original penne ("quills"), but rigate...

Producer: Rustichella d'Abruzzo Region: Abruzzo Packaging: Trays Shape: Long Pasta From the Italian word tagliare, meaning "to cut," as tagliatelle was traditionally hand-made and cut with a knife. This pasta is mostly...

Known as fregula in Sardinia, this pastina (pasta for soups) is medium in size. The name comes from the Latin fricare because it is made by "rubbing" the flour in a similar manner as cous-cous. Water is sprinkled over flour and with rotary motions of the...

Producer: Rustichella d'Abruzzo Region: Abruzzo Shape: Long Pasta Golden saffron powder is infused in the egg mixture to produce a supple egg fettuccine scented with the unique aroma and flavor of Italian saffron. Serve with a shrimp,...