FLAVOR: Our Tarragon White Balsamic Vinegar is bursting with the clean fresh herbal flavor of Tarragon.
COMPLEMENTS: Salad, roasted vegetables, cocktails, fish
OIL PAIRINGS: Lemon, Blood Orange, Persian Lime, Garlic, Black Peppercorn or any single origin extra virgin olive oil
IDEAS: Great with salmon, chicken and vegetables
Use it in shrubs and mixed drinks such as sparkling tarragon balsamic and lemon gin & tonic
Drizzle on roasted vegetables
Delicious for deglazing a pan and making a sauce
Try it in your next bearnaise
Perfect with oil for marinades and vinaigrettes
Contains no artificial flavors, additives, color, preservatives, or refined sugar
